Breakfast #2, Lunch, Dinner

I'm going to be super busy until after dinner so here's my plan for the day...

I had my fage + flaxseed already (delish as usual!) and am having pink salmon salad with red wine vinegar, italian seasonings, and S+P for lunch.

Dinner is going to be baked chicken cutlets and a green salad with EVOO/red wine vinegar, italian seasonings, S+P, and cheese crumbles.

Ciao!